Easter 2016…the Spring starts here!
The gourmet Menu includes: Amouse bouche, appetizer, first course, second course, dessert, water, coffee.
(There is a vegetarian and children’s menu).
Ristorante Verdegaio…Life is interpretation!
Tel 0438-450457 www.ristoranteverdegaio.it www.blogverdegaio.it